I've neglected this blog in the last month. Christmas and New Year have been very time consuming what with menu planning, eating and drinking and then of course I was struck down with the Winter lurgy so not really been in the mood for cooking but in the mean time I feel inspired to write about a fun game I discovered...my friend Jonny posted up a picture on Facebook of his dinner which sparked the following conversation thread:
GL: Pasta, smoked bacon, mushroom, boursin, creme fraiche and black pepper
J: nearly....
GL: and a fork...
J: nearly...
GL:Am I missing something or is an ingredient wrong? I love this game...
J: almost there with the ingredients - think MY store cupboard rather than yours with your boursoin ;-) x
GL: Philly?
J: bacon, red onion, garlic, sour cream, mature cheddar. and a gin and tonic. (lime needed using)
GL: Very nice and impressed with the fine onion slicing, although I would recommend keeping these ingredients in the fridge rather than the cupboard...XX
J: thanks for the tip honeybun! x
So, this is now my new favourite game - send me pictures of what you are eating and I'll try and guess the ingredients! So thanks Jonny, and P.S, this is one of my favourite quick evening meals too, a total classic.